SETVET: Training 2022-23

Course categories:

2022-23 Enhanced Job Readiness

Commis Chef Level 2 THH60206-Part Time October 2022

Commis Chef Full Time-THH20606- October 2022 (4&5)

Teacher: Shenay Jamieson
Teacher: Selena Simms

Chef Departe Level 3 -October 2022

Teacher: stacy-ann gayle

Commis Chef Level 2- Full TIme May 2022- THH20606

Teacher: Jodi-Ann Allen
Teacher: Oreath Cole
Teacher: Shenay Jamieson
Teacher: Millicent Thompson

Housekeeping Level 2- May 2022- THH11009

Teacher: Jodi-Ann Allen
Teacher: Oreath Cole
Teacher: Tashique Gayle
Teacher: Shenay Jamieson

Commercial Food Preparation Level 2 Part Time Saturday May 2022

Teacher: Jodi-Ann Allen
Teacher: Patrick Dixon
Teacher: Francine Gordon
Teacher: Shenay Jamieson
Teacher: Nichola Smith

Commercial Food Preparation Part Time Tuesday and Thursday May 2022

Food and Beverage Level 2- Full Time May 2022 -THH20402

Teacher: Shenay Jamieson

Chef De Patisseire Level 3 May 2022